Labor Day weekend is more than a three-day weekend. It’s the last big celebration of summer—one more chance to gather everyone around the grill, linger a little longer at the picnic table, and enjoy all the foods that make summer in Colorado so good.
Whether your Labor Day plans mean a backyard barbecue with the whole family, a neighborhood cookout, a day at the lake, or simply dinner on the patio with the people you love, Edwards Meats is ready to help you make it memorable.
Because around here, we believe a great cookout starts long before the grill gets hot. It starts with good food, good people, and a butcher shop that has you covered.
Labor Day was made for grilling—and this is your excuse to go all out.
If you’re looking for something special for the holiday weekend, head to the meat case. We hand-cut our steaks for the kind of quality and flavor that makes a meal feel like an occasion.
Choose from favorites like ribeyes, New York strips, filets, porterhouses, sirloins, and more. Whether you’re cooking for two or feeding a crowd, we’ll help you find the right cut for your grill.
And if you need help deciding how to cook it, just ask. That’s what your neighborhood butcher is here for.
Nothing says summer cookout quite like a burger hot off the grill.
Our fresh-ground beef makes an incredible burger, whether you form your own patties at home or pick up our ready-to-grill options. Then make it your own with everything from classic cheddar and crispy bacon to specialty toppings, buns, mustards, pickles, and sauces.
Want to really have some fun? Try one of our specialty burgers for something a little different.
Pile them high, put out the toppings, and let everyone build their own.
This is where Edwards Meats really shines.
We make an incredible variety of house-made sausages, with fresh brats, smoked brats, wieners, and specialty flavors made right here at the shop.
There’s something for everyone—from traditional bratwurst to bold, creative combinations like jalapeño cheddar and our customer-favorite Red, White & Blue brat.
Planning a crowd? Put several varieties on the grill and let everyone pick their favorite.
Because when you have this many sausages to choose from, there’s no reason every hot dog has to taste the same.
If you’re the kind of person who wants to spend Labor Day tending a smoker, we’ve got you covered there, too.
Pick up ribs, brisket, roasts, and other BBQ-ready cuts and turn the long weekend into an all-day cooking project.
A beautifully smoked brisket. A rack of ribs with that perfect bark. A roast slowly cooking while everyone hangs around the backyard.
That’s not just dinner.
That’s Labor Day.
Looking for something easy to throw on the grill?
Our fresh-made kabobs are a Labor Day favorite and an easy way to add variety to your cookout. Pick up steak or chicken kabobs from the meat case and you’ve got a colorful, flavorful meal ready for the grill.
They’re great for entertaining because everyone can grab one, and they’re just as good for an easy family dinner.
Of course, the meat is only part of the meal.
A great Labor Day spread needs all the things that turn grilled meat into a feast.
Stop by our deli for homemade-style salads and sides, including Darin’s mom’s famous American potato salad, deli potato salad with egg, pasta salads, and our famous baked beans made with Edwards Own Bacon.
Then stock up on the extras:
One stop. Everything you need.
That’s the Edwards way.
Every great cookout deserves a great finish.
Make room for a Village Pie Maker pie and bring home one of the many delicious varieties available in our specialty grocery section. Apple, cherry, berry, rhubarb and more—there’s a flavor for every table.
Serve it warm with ice cream and you’ve got the perfect ending to one last summer celebration.
The best part of a holiday weekend isn’t spending all day worrying about what to make.
It’s sitting down with your family.
It’s watching the kids run around the yard.
It’s laughing with friends.
It’s standing around the grill talking while something incredible is cooking.
It’s that first bite of a perfectly grilled burger. The sound of a cold drink opening. The smell of smoke in the backyard. The feeling that, for just a little while, nobody has anywhere else they need to be.
Let us take care of the food. You take care of the memories.
Labor Day may mark the unofficial end of summer, but there’s still time for one more great cookout.
So fire up the grill. Invite your favorite people. Pick up the steaks, burgers, brats, sausage, kabobs, sides, and everything else you need.
And stop by Edwards Meats before the long weekend.
Because summer deserves a proper send-off.
Good food. Good company. One last big summer cookout.
That’s Labor Day at Edwards Meats.
Visit our store to find deliciousness!
