Chip Dain has been an integral part of the Edwards Meats family for nearly a decade, starting his journey as a dishwasher and rising to the role of Production Manager. He oversees the production of our handcrafted bacon, sausages, smoked turkeys, hams, and much more. Known for his great sense of humor, Chip keeps the team energized with his quick wit and one-liners, making every day in the shop enjoyable. His dedication to quality and excellence ensures that our products are always top-notch.
